Main

processing priority

4

site type

3 (personal blog or private political site, e.g. Blogspot, Substack, also small blogs on own domains)

review version

11

html import

20 (imported)

Events

first seen date

2024-11-30 04:23:46

expired found date

-

created at

2024-11-30 04:23:46

updated at

2026-01-14 16:07:51

Domain name statistics

length

30

crc

32714

tld

2211

nm parts

0

nm random digits

0

nm rare letters

0

Connections

is subdomain of id

13642151 (wordpress.com)

previous id

0

replaced with id

0

related id

-

dns primary id

0

dns alternative id

0

lifecycle status

0 (unclassified, or currently active)

Subdomains and pages

deleted subdomains

0

page imported products

0

page imported random

0

page imported parking

0

Error counters

count skipped due to recent timeouts on the same server IP

0

count content received but rejected due to 11-799

0

count dns errors

0

count cert errors

0

count timeouts

0

count http 429

0

count http 404

0

count http 403

0

count http 5xx

0

next operation date

-

Server

server bits

server ip

-

Mainpage statistics

mp import status

20

mp rejected date

-

mp saved date

-

mp size orig

84188

mp size raw text

1827

mp inner links count

4

mp inner links status

20 (imported)

Open Graph

title

ask the butcher

description

is your meat and seafood really fresh

image

site name

ask the butcher

author

updated

2026-01-13 02:59:00

raw text

ask the butcher – is your meat and seafood really fresh Skip to content ask the butcher is your meat and seafood really fresh Menu Home Contact Marinated and seasoned meat. “TAKE & BAKE” what are you really buying? Have you seen the READY TO BAKE meats that come in a metal tray? They come seasoned or marinated. They have a higher price point than if you bought the meat at the normal price point. What we refer to them in the meat and sea food industry is a “rescue” program. These are normally […] Read More Marinated and seasoned meat. “TAKE & BAKE” what are you really buying? Ground beef. Is it fresh? Every morning the butcher has to cull his meat case. This is the most important job of the day. He or she needs to check code dates and ither mark down product that is close to expiring or pull product that has expired. The butcher must pull wet or bloody packages to rewrap. Now if […] Read More Ground beef. Is it fresh? A little about me aka the butcher IS...

Text analysis

redirect type

0 (-)

block type

0 (no issues)

detected language

1 (English)

category id

Other [en] (231)

index version

2025123101

spam phrases

0

Text statistics

text nonlatin

0

text cyrillic

0

text characters

1287

text words

291

text unique words

143

text lines

47

text sentences

26

text paragraphs

2

text words per sentence

11

text matched phrases

0

text matched dictionaries

0

RSS

rss status

32 (unknown)

rss found date

2024-11-30 04:23:47

rss size orig

11837

rss items

3

rss spam phrases

0

rss detected language

1 (English)

inbefore feed id

-

inbefore status

0 (new)

Sitemap

sitemap status

40 (completed successful import of reports.txt file to table in_pages)

sitemap review version

2

sitemap urls count

6

sitemap urls adult

0

sitemap filtered products

0

sitemap filtered videos

0

sitemap found date

2024-11-30 04:23:47

sitemap process date

2024-12-11 20:58:48

sitemap first import date

-

sitemap last import date

2025-09-10 04:28:33