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3 (personal blog or private political site, e.g. Blogspot, Substack, also small blogs on own domains)
review version
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html import
20 (imported)
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2025-02-23 15:33:04
expired found date
-
created at
2025-02-23 15:33:04
updated at
2025-07-06 00:52:05
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69893241 (blogspot.com)
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-
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—
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20
mp rejected date
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105808
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title
Mbah ware
description
All about My World
image
site name
author
updated
2026-02-26 22:53:08
raw text
Mbah ware skip to main | skip to sidebar Mbah ware All about My World Tuesday, October 20, 2009 Making salted eggs Ingredient : 30 duck eggs (good quality) 1,5 litre chaff ashes 1,5 litre brick powder 750 gram of salt water How to make : 1. Choose a good quality eggs with smooth and bright shell. Soak for a while with water. Wash the egg shell to clear from debris. 2. Mix the chaff ashes, brick powder, and salt. Make dough by adding water little by little to form a paste. 3. Wrap the egg with the mixture one at a time around the surface of the egg, approximately 1 ~ 2 mm thickness 4. Store the eggs in a pot or plastic buckets for 15 days in a place that is clean and airy ,try to not let the egg broken, keep the place clean and open. 5. After 15 days, clean the egg from the dough, wash, and drain. 6. Boiled, serve...... Posted by bware at 6:19 PM 0 comments Labels: Food Corners Monday, October 19, 2009 Nostradamus from Java Do...
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24 - blogger.com, stumbleupon.com, feeds.feedburner.com, feedburner.com, cookwithmbahware.blogspot.com, mbahwaretech.blogspot.com, mbahware.blogspot.com
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2026-02-26 22:53:08
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2025-02-23 15:33:04
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2025-03-22 19:07:43
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2025-07-06 00:52:05