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title
The Conscious Kitchen
description
image
site name
author
updated
2026-03-06 04:17:45
raw text
The Conscious Kitchen The Conscious Kitchen This blog is no longer updated. Please visit www.consciouskitchen.net for more... Thursday, May 19, 2011 The Book: The Conscious Kitchen Eating consciously, according to Alexandra Zissu, author of the new book The Conscious Kitchen, encompasses three criteria: what’s good for personal health, what’s good for the planet, and what tastes great. Those are three things we can get behind. Think of The Conscious Kitchen as a nuts and bolts guide that helps make sense of the many things we consume without questioning, but probably know we should. Zissu covers appliances, pots and pans, dealing with waste, and vetting your storage containers for toxins with a straightforward, non-judgmental tone that makes it all seem do-able. Her “some is better than none” philosophy means you can take on the suggestions that fit your life without feeling guilty about the ones you leave behind. An indispensable book for anyone looking to eat and cook...
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9 - consciouskitchen.net, cuchicuchi.cc, lycheesonline.com, ecookbooks.com, epinions.com, mimiccreme.com, google.com.au, netikseo.lt, brunokaitai.lt
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