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lawstudentscookbook

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Just another WordPress.com site

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raw text

lawstudentscookbook | Just another WordPress.com site lawstudentscookbook Just another WordPress.com site Main menu Skip to content Product Reviews Eating Around The World Cookbook Reviews Scallops with Caper Sauce over Veggies Posted by lawstudentcook in Carrots , Food 'n Flix , Scallops , Seafood , Zucchini November 29, 2016 I may not have posted in a month, but I am getting this in just in the knick of time to enter this month’s Food ‘n Flix hosted by Caroline Makes . This month Caroline hosted the movie Burnt . This had been on my to-watch list, but I hadn’t seen it yet, so this was a great opportunity to watch the movie and let it inspire me. This movie is about Adam, a chef who lost everything he had because of his addictions. But after cleaning himself up, he decided he wanted to earn his way back in the fine dining scene in London. Obviously, this is a foodie movie. There was so much delicious food in it. But there were a few things th...

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