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title
Mado Food
description
Food memoir and recipes by Madeleine Greey
site name
Mado Food
author
updated
2025-12-23 04:00:06
raw text
Mado Food – Food memoir and recipes by Madeleine Greey Skip to content Search Search for: Mado Food Food memoir and recipes by Madeleine Greey Menu Home Recipes Books and Media About Contact No rise blues: An ode to sourdough bakers Many bakers send me private photos of their loaves attached with rude, judge-y remarks. “Pancakes.” “F$%#-ing catastrophe.” “Dismal deflation.” “Friggin’ flat tire.” These are just a few of the adjectives frustrated bakers announce when a loaf doesn’t bounce up to the height they had seen in their dreams or worse still, Instagram. I try to console with “That happens to me all the time…” but that never really helps soften a defeated sourdough baker’s fall from grace. Let’s face it. Not everyone has the patience or stamina for sourdough baking, especially if you have done some or all of the following: Mixed the levain late one night. Spent the following day sloshing together a long list of ingredients in a bo...
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8 - bcprawns.ca, cow-op.ca, 1847.ca, flourist.com, theperfectloaf.com, truegrain.ca, lodgecookware.com.au
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