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2024-07-07 04:38:42
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title
My Kitchen Antics
description
image
site name
author
updated
2026-02-19 14:21:51
raw text
My Kitchen Antics skip to main | skip to sidebar Pages Home Recipe Index Tastespotting Foodgawker Portfolio I, Me, Myself Privacy, Copyright, T&C Accolades and such.. Tuesday, 16 May 2023 Brazilian lemonade Serves 4 Whole limes- 2, properly washed and cut into wedges with skin intact (remove the hard white pith which makes it bitter) Cold water- 2 cups Condensed milk- 1/2 a tin Ice cubes- to serve Into a blender add all the ingredients except ice cubes. Blend for about 10 to 12 seconds, not more. Strain into glasses, add a few ice cubes and serve cold. Notes: Make sure you dont blend it for too long, or else the lemonade will end up tasting bitter. Some of the lime wedges may not get fully blended and thats fine, just strain and use. Adjust the condensed milk as per taste. It is a little on the sweeter side but thats how i like it. Stays fine in the refrigerator for a day. The mix will separate, but just give it a good mix and it will be ab...
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6 - tastespotting.com, foodgawker.com, food52.com, food.com, linkwithin.com
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