id
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site type
3 (personal blog or private political site, e.g. Blogspot, Substack, also small blogs on own domains)
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11
html import
20 (imported)
first seen date
2024-09-22 04:24:56
expired found date
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created at
2024-09-22 04:24:54
updated at
2026-01-31 22:51:40
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title
Ohbin's Recipe
description
活在当下
image
site name
author
updated
2026-01-30 03:49:22
raw text
Ohbin's Recipe Ohbin's Recipe 活在当下 2014年7月27日星期日 明虾焖面 这道菜ohbin过年煮到现在 在槟城关仔角有一家餐馆吃到 店家用的是生面 Ohbin过年买不到生面 用的是意大利面 用意大利面有好有坏 坏是不够香,少了面的味道 好是少油且不会发胀 过年晚餐通常大鱼大肉 午餐通常吃剩菜 随随便便煮一道大小都合适的午餐 一举多得 材料: 1。明虾 2。面条 3。 姜片 4。青葱 5。芫茜 7。蒜头茸 8。高汤 9。绍兴酒 10。调味料 做法: 1。爆香蒜头茸,姜片 2。加入明虾炒片刻 3。注入高汤稍滚 4。加入面条焖软 5。加入调味料,绍兴酒,打芡。 6。 熄火前加入青葱芫茜即可 贴心建议: 1。Ohbin刚好有煮白坎鸡的上汤,不然把虾头先滚成汤底再捞起也行。 2。火要大,不然虾很快老去。 通过电子邮件发送 BlogThis! 共享给 Twitter 共享给 Facebook 分享到Pinterest 11 寄语 收藏在 Noodles 本地面食 2014年7月9日星期三 American Waffle 格仔饼 网购是一条不归路 现在连waffle maker也网购回来 之前价值不菲的Cuisinart waffle maker 用不到两次就宣布完蛋 去了Harvey Norman却看得到买不到(没货) 在面子书看到Lazada热卖的本地brand Lazada的服务效率真的让Ohbin 吓到 昨天下午三点网购,六点寄货 今天不到两点收到货 比我开车出门还要快 以前Ohbin的waffle食谱比较麻烦 蛋白还要另外打发 这次是简易版 一支叉一支汤匙搞掂 材料: 1。蛋两粒 2。糖 70g 3。橄榄油 85 ml 4。牛奶380g 5。低筋面粉 280g 6。发粉 1 1/2茶匙 7。苏打粉 1/8茶匙 做法: 1。1+2+3 用叉拌均匀(像打鸡蛋) 2。顺序加入4,5,6,和 7 3。面糊拌至没有颗粒即可 食谱源自小屋子。我简化了 通过电子邮件发送 BlogThis! 共享给 Twitter 共享给 Fa...
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1 (English)
category id
Other [en] (231)
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2025123101
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links other subdomains
links other domains
15 - unfinished.jp, masa.tw, mytaste.sg, lilypie.com, bloglines.com, netvibes.com, newsgator.com
links spam adult
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links ext ugc
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dol status
0
dol updated
2026-01-30 03:49:22
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32 (unknown)
rss found date
2024-10-22 23:00:06
rss size orig
241823
rss items
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-
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sitemap status
40 (completed successful import of reports.txt file to table in_pages)
sitemap review version
2
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644
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sitemap found date
2024-09-27 11:36:23
sitemap process date
2024-09-27 11:36:24
sitemap first import date
-
sitemap last import date
2025-12-29 23:14:22