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html import

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first seen date

2024-11-16 01:41:34

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Open Graph

title

A Random Walk down Grub Street

description

Confessions of a would-be foodie and occasionally successful cook

image

site name

A Random Walk down Grub Street

author

updated

2026-02-27 11:12:16

raw text

A Random Walk down Grub Street | Confessions of a would-be foodie and occasionally successful cook A Random Walk down Grub Street Confessions of a would-be foodie and occasionally successful cook Skip to content Home About RandomGrub Recipes & Cooking Attempts ← Older posts Hiatus…and the easiest, tastiest chicken ever Posted on July 28, 2007 | 5 comments As anyone taking any notice may have realised, this site is taking a little break. Call it a diet, maybe. Normal service to resume at some unspecified future point. *** In the meantime, here is the one dish that I probably cook more than any other. It’s more or less from Nigel Slater’s The 30-minute Cook . Pre-heat oven to 200C. Grease an oven dish with olive oil. Allow one part-boned (skin on) chicken breast per person and place in dish, along with some garlic cloves. Drizzle olive oil, white wine and lemon juice over the chicken, then grind sea salt and black pepper onto each breast. Scatter plen...

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