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title
Red-Rig Brewing Company
description
image
site name
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updated
2026-03-03 14:24:39
raw text
Red-Rig Brewing Company Red-Rig Brewing Company Sunday, April 7, 2013 Commando Red Ale (1 week) After the primary fermentation stopped on the 4th day in the carboys and the krausen subsided, I replaced the blow off hoses with airlocks filled with vodka. Three days later, a week in, I took a gravity reading/taste. SG: 1.020 ABV: 4.5 (4/7) Tasted great after a week. Slight bitterness but easy drinking and not heavy. The color cam out a little darker than I had intended but still has a good deep red hue. Hopefully another week or so in the fermenter and then I can bottle. Update to follow! Cheers, AFB Posted by Unknown at 7:58 AM No comments: Email This BlogThis! Share to X Share to Facebook Share to Pinterest Monday, April 1, 2013 Oven Fried Chicken Ingredients: -Spent Grains -Boneless Chicken Breasts -Salt -Pepper -One Egg -Cajun Seasoning Preheat Oven to 350 degrees Add spent grains, salt, pepper, and cajun seasoning ...
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