Main

related bits

0

processing priority

4

site type

3 (personal blog or private political site, e.g. Blogspot, Substack, also small blogs on own domains)

review version

11

html import

20 (imported)

Events

first seen date

2024-08-13 14:31:52

expired found date

-

created at

2024-08-13 14:31:52

updated at

2026-01-20 12:02:38

Domain name statistics

length

32

crc

52601

tld

2211

nm parts

0

nm random digits

0

nm rare letters

0

Connections

is subdomain of id

13642151 (wordpress.com)

previous id

0

replaced with id

0

related id

-

dns primary id

0

dns alternative id

0

lifecycle status

0 (unclassified, or currently active)

Subdomains and pages

deleted subdomains

0

page imported products

0

page imported random

0

page imported parking

0

Error counters

count skipped due to recent timeouts on the same server IP

0

count content received but rejected due to 11-799

0

count dns errors

0

count cert errors

0

count timeouts

0

count http 429

0

count http 404

0

count http 403

0

count http 5xx

0

next operation date

-

Server

server bits

server ip

-

Mainpage statistics

mp import status

20

mp rejected date

-

mp saved date

-

mp size orig

140664

mp size raw text

6575

mp inner links count

6

mp inner links status

10 (links queued, awaiting import)

Open Graph

title

Steffissoulkitchen

description

Kochen und Backen mit viel Liebe

image

site name

Steffissoulkitchen

author

updated

2026-03-05 19:48:52

raw text

Steffissoulkitchen – Kochen und Backen mit viel Liebe Zum Inhalt springen Steffissoulkitchen Kochen und Backen mit viel Liebe Schließen zugeklappt Vorspeisen Kuchen Torten Getränke Konfitüren und Süsse Brotaufstriche Kekse Kartoffelbeilagen Salate Brot und Brötchen für die Brotdosen Desserts Pesto und Herzhafte dipps Snacks Hauptgerichte Low Carb Basics Low Carb Menü aufgeklappt Facebook Twitter Dribbble Oster Hase Hallo Ihr lieben, heute gibt es einen gebackenen Osterhasen. Natürlich könnt Ihr auch einfach ein Osterbrot oder einen Zopf aus dem Teig flechen. Im Teig ist Safran uns Kadamon als Gewürz verarbeitet. Die Aromen machen den Hasen zu einem festlichen Gebäck. Zutaten 600 g Weizenmehl Typ 550 80 g Zucker 2 Eier 1 TL Vanille Paste 1/4 Tl Kadamon 1 Prise Safran 10 g Hefe 250 g Milch Abgeriebe Schale einer Orange 80g Butter zum bestreichen 1 Eigelb 2 El Sahne Zubereitung Alle Zutate...

Text analysis

redirect type

0 (-)

block type

0 (no issues)

detected language

2 (German)

category id

Pozostałe (16)

index version

1

spam phrases

0

Text statistics

text nonlatin

0

text cyrillic

0

text characters

4937

text words

883

text unique words

439

text lines

221

text sentences

41

text paragraphs

7

text words per sentence

21

text matched phrases

0

text matched dictionaries

0

RSS

rss status

32 (unknown)

rss found date

2024-09-12 03:09:20

rss size orig

60844

rss items

10

rss spam phrases

0

rss detected language

2 (German)

inbefore feed id

-

inbefore status

0 (new)

Sitemap

sitemap status

40 (completed successful import of reports.txt file to table in_pages)

sitemap review version

2

sitemap urls count

186

sitemap urls adult

1

sitemap filtered products

0

sitemap filtered videos

0

sitemap found date

2024-09-06 13:24:54

sitemap process date

2024-09-06 13:24:55

sitemap first import date

-

sitemap last import date

2026-01-20 12:02:38