Main

processing priority

4

site type

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review version

11

html import

27 (unknown)

Events

first seen date

2024-02-01 13:16:11

expired found date

-

created at

2024-07-01 01:55:42

updated at

2026-02-26 22:57:55

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Server

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Mainpage statistics

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27

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Open Graph

title

Su Good Sweets

description

Dessert should be good for you

image

site name

Su Good Sweets

author

updated

2026-02-23 23:06:59

raw text

Su Good Sweets - Dessert should be good for you Su Good Sweets Nutella-Swirl Banana Bread February 5, 2014 at 11:34 pm · Filed under Cake , Chocolate , Events , Nutella Today is the 8th annual World Nutella Day . As if I needed an excuse to eat Nutella. But if you insist, I made banana bread with a tunnel of love. The trouble with baking Nutella though, is its smoothness and flavor degenerate with heat (as evidenced in my Nutella babka ). It’s also candy sweet. So I added a bit of cream for smoothness and chopped chocolate for complexity. Mission accomplished: my cake had lava-like craters of chocolate. I ate three pieces in one sitting, and someone else ate four. It was brown and caramelly because of coconut sugar. Coconut sugar (my favorite new baking ingredient) is a whole, unrefined sweetener from coconut nectar. It has 412 times the potassium of cane sugar and also contains magnesium, zinc, iron, and B vitamins. It has a low glycemic index too: 35...

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