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Events

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2025-02-01 05:17:04

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Open Graph

title

feijicha

description

Navigating the world of Japanese tea.

site name

feijicha

author

updated

2026-01-08 02:03:44

raw text

feijicha | Navigating the world of Japanese tea. Skip to content feijicha Navigating the world of Japanese tea. Menu Home About Tea shops Teas Wagashi Shincha time: The new season is a perfect time to try a new tea June 25, 2016 June 25, 2016 ~ feijicha ~ Leave a comment     Trying a new tea from the 2016 tea harvest from Japan. Spring brings with it the tantalizing promise of new tea.  The first harvest or ‘first flush’ of Japanese tea is generally picked somewhere around April or May (depending on region and local conditions) and this shincha or ‘new tea’ usually begins appearing on U.S. market anywhere from mid-May to mid-June. There are multiple harvests throughout the tea season, with second and third flushes routine, and even fourth flushes not unusual. Still, the first flush is considered by many to be the most desirable. It is the first harvest after the long winter during which the tea plant has had time to recover from the previous s...

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